Enhanced TDS
Identification & Functionality
- Chemical Name
- Industry
- Pharma & Nutraceuticals Functions
- Technologies
- Product Families
Features & Benefits
- Benefit Claims (Health)
Applications & Uses
Properties
- Physical Form
- Appearance
- White or almost white crystalline powder or small colorless crystals
- Microbiological Values
Value Units Test Method / Conditions Total Aerobic Microbial Count 0 cfu/g Ph.Eur. (5.1.4) Total Combined Yeasts/Molds Count 0 cfu/g Ph.Eur. (5.1.4) - Related Substances
Value Units Test Method / Conditions Impurity A Content 0.31 % High-Performance Liquid Chromatography Impurity H Content max. 0.05 % High-Performance Liquid Chromatography Impurity C Content max. 0.05 % High-Performance Liquid Chromatography Impurity D Content max. 0.05 % High-Performance Liquid Chromatography Impurity E Content max. 0.05 % High-Performance Liquid Chromatography Impurity I Content max. 0.05 % High-Performance Liquid Chromatography Unspecified Impurity Content (each relative retention time) max. 0.10 % High-Performance Liquid Chromatography Total Impurities Content 0.36 % - - Residual Solvents
Value Units Test Method / Conditions Ethanol Content max. 500 ppm - - Specifications
Value Units Test Method / Conditions Loss on Drying 2.3 % - Actual Acidity 4.3 - - Specific Optical Rotation (dried substance) -102 to -98 ° - Sulphate Content max. 0.1 % - Assay (dried substance) 100.5 % -
Regulatory & Compliance
- Certifications & Compliance