Riboflavin USP

Riboflavin USP is suitable for use in food, nutrition, and nutraceuticals. Ideal for promoting nutrition and well-being.

Vitamin Type: Vitamin B2

Synonyms: 6,7-Dimethyl-9-D-ribitylisoalloxazine, 6,7-Dimethyl-9-ribitylisoalloxazine, 7,8-Dimethyl-10-(D-ribo-2,3,4,5-tetrahydroxypentyl)isoalloxazine, 7,8-Dimethyl-10-ribitylisoalloxazine, Benzo[g]pteridine riboflavin deriv., Food Yellow 15, Lactoflavin, Russupteridine Yellow III, San Yellow B, Vitamin B2, Vitamin G

    Enhanced TDS

    Identification & Functionality

    Chemical Name
    Industry
    Vitamin Type
    Pharma & Nutraceuticals Functions
    Molecular formula
    C₁₇H₂₀N₄O₆
    Technologies
    Product Families
    Definition

    Reserpine contains not less than 97.0 percent and not more than 101.0 percent of C33H40N2O9 , calculated on the dried basis.

    Chemical Structure

     - 1

    Applications & Uses

    Properties

    Typical Properties
    ValueUnitsTest Method / Conditions
    Molecular Weight376.36--

    Regulatory & Compliance

    Certifications & Compliance
    FDA Disclaimer

    These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

    USP Reference Standards
    • USP Reserpine RS

    Storage & Handling

    Storage Information

    Preserve in tight, light-resistant containers. Store at 25°, excursions permitted between 15° and 30°.